Freshwater Lobster (Cherax quadricarinatus) Cultivation in Cangkuang District, Bandung Regency, West Java, Indonesia: A Case Study

Yuli Andriani *

Department of Fisheries, Faculty of Fisheries and Marine Science, Universitas Padjadjaran, Sumedang Regency, West Java, Indonesia.

Rusky I. Pratama

Department of Fisheries, Faculty of Fisheries and Marine Science, Universitas Padjadjaran, Sumedang Regency, West Java, Indonesia.

Putri Widyanti Harlina

Food Technology Study Program, Faculty of Agricultural Industrial Technology, Universitas Padjadjaran, Indonesia.

*Author to whom correspondence should be addressed.


Abstract

The fisheries sector presents significant economic opportunities for enhancing income and contributing to regional development. Bandung Regency, known for its abundant fishery resources, has emerged as a key player in this sector. Among the various fishery commodities, freshwater crayfish has gained popularity due to its market advantages and ease of cultivation. The development of crayfish cultivation in Bandung Regency offers an excellent opportunity for local farmers and investors, leveraging the region's abundant resources. Initially favoured as a consumable commodity, crayfish has now gained traction as an ornamental fish. Its higher profitability, shorter maintenance time, lower risks, and increased profits have contributed to its attractiveness as an ornamental fish commodity. This paper presents a case study on the development of freshwater crayfish cultivation in Cangkuang District, Bandung Regency, West Java, Indonesia, aiming to enhance the income of ornamental fish cultivators by maximizing cultivation productivity. Furthermore, Bandung Regency stands out as a promising area for aquaculture development, boasting vast public waters and a thriving fishery sector. Ornamental fish cultivation plays a significant role, with local farmers producing various species, including koi, comet goldfish, flowerhorn, and crayfish. To optimize crayfish cultivation, this study provides insights into culture techniques, including site selection, cultivation containers (such as ponds and aquariums), water quality management, feeding practices, parent selection, brood care, spawning processes, larvae rearing, and market analysis. By implementing these techniques, the cultivation of freshwater crayfish can flourish in Bandung Regency, contributing to the economic growth and income generation in the region.

Keywords: Aquaculture, crayfish, culture techniques, ornamental fish, Bandung Regency


How to Cite

Andriani , Yuli, Rusky I. Pratama, and Putri Widyanti Harlina. 2023. “Freshwater Lobster (Cherax Quadricarinatus) Cultivation in Cangkuang District, Bandung Regency, West Java, Indonesia: A Case Study”. Asian Journal of Research in Zoology 6 (4):18-26. https://doi.org/10.9734/ajriz/2023/v6i4118.

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